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Maganin Ruwa

Ruwa mai tsafta

Ruwa mai tsabta yana nufin ruwan da ba shi da ƙazanta, watau.Ruwan tsarki ko tsaftataccen ruwa.Yana da tsafta, tsafta kuma baya dauke da wani datti da kwayoyin cuta.Tsaftataccen ruwan ana yin shi ne daga ruwa mai tushe wanda aka tace ko sarrafa shi ta hanyar electrodialyzer, hanyar musanya ion, reverse osmosis da distillation, kuma an rufe shi a cikin akwati.Ba shi da launi kuma a bayyane kuma babu wani abin da ake ƙarawa a ciki kuma ana iya sha kai tsaye. Ruwan sararin samaniya da ruwan da aka ɗora a kasuwa na ruwan tsarki ne.

Manufar tacewa:
1.Cire barbashi, dakatar da daskararru da cutarwa ions.
2.Cire microorganism.

Bukatun tacewa:
1.Babu zubar fiber kuma babu wani m a cikin tacewa.
2.The filters da manyan kwarara kudi, high ƙarfi da kuma tsawon rai lokaci.
3.The filters dole ne da kyau kwayoyin cire sakamako.

Tsarin tacewa:

Tsarin tacewa Shawara
Madaidaicin tacewa IPP / RPP
Tace Karshe DHPV/STP/STS/TI

Tsarin Tace:

43sa21

Ruwa mai tsabta

Dukkanin tsarin na'urorin kula da ruwa na ultrapure an yi su ne ta bakin karfe, kuma na'urar cirewa ya kamata a sanye shi kafin kowane wurin cin abinci.

Manufar tacewa:
1.Cire barbashi, dakatar da daskararru da jelly-kamar abubuwa.
2.Cire microorganism.

Bukatun tacewa:
1.The filters dole ne a yi low extractables kuma babu fiber zubar.
2.The filters da manyan kwarara kudi, high ƙarfi da kuma tsawon rai lokaci.
3.The filters dole ne da kyau kwayoyin cire sakamako.

Tsarin tacewa:

Tsarin tacewa Shawara
Tsaro tacewa CP
Madaidaicin tacewa RPP / IPP
Tace ta ƙarshe IPS

Tsarin Tace:

SD12AS